UBfree reduces sulphites in wine to relieve headaches and allergy symptoms. It is fast-acting, odourless and tasteless.

UBfree's patent-pending formula actually oxidises the wine, effectively neutralising the free sulphites. Furthermore, our unique blended formula also assists in reducing harmful effects that alcohol has on the liver. Read the UBfree Story to learn more about our research and technology.

There are differences in preservative levels between red and white wines. Did you know that some red wines have 70% less preservative than some white wines? This is why UBfree comes in 2 unique formulas; white and red.

UBfree is 100% naturally organic and meets the Food Safety Regulations for New Zealand and Australia.