Funday Natural Sweets Sour Vegan Gummy Bears are Australian Certified Vegan — made with plant-based apple pectin and agar instead of gelatine. A mix of sour-coated green apple, raspberry, and lemon gummy bears with no added sugar, no artificial colours, and gut-loving prebiotic fibre.

• Australian Certified Vegan — plant-based pectin and agar, no gelatine
• Mix of sour green apple, raspberry, and lemon flavours
• No added sugar — sweetened with plant-based stevia
• No artificial colours or flavours
• Packed with prebiotic fibre
• Gluten-free
• 50g bag

Frequently Asked Questions

What makes these vegan when other Funday gummies aren't?

Most Funday gummies use halal beef gelatine as the gelling agent. Funday Sour Vegan Gummy Bears use plant-based apple pectin and agar instead, making them suitable for vegans, vegetarians, and those avoiding gelatine for religious or dietary reasons.

What flavours are in the Sour Vegan Gummy Bears?

The Sour Vegan Gummy Bears contain a mix of three sour flavours: green apple, raspberry, and lemon. Each bag contains bears in all three flavours.

Are these the same texture as regular gummy bears?

Pectin-based gummies have a slightly different texture from gelatine-based gummies — typically a little firmer and with a cleaner break. The Funday Sour Vegan Gummy Bears are designed to be as close as possible to the conventional gummy bear experience while using only plant-based ingredients.

Can children eat Funday Sour Vegan Gummy Bears?

Yes. Funday Sour Vegan Gummy Bears are suitable for children and are a great lower-sugar treat option. They contain no artificial colours or flavours and are certified vegan.