Nutricia Fortisip 200 ml

Indications

For the dietary management of:

• Disease-related malnutrition.
• Patients with high energy requirements.
• Patients requiring a residue restricted diet.

Important Notice

• Suitable as a sole source of nutrition.
• Not for parenteral use.
• Not suitable for patients with galactosaemia.
• Not suitable for patients with cow’s milk protein allergy.
• Not suitable for infants and children under 3 years of age.

Direction for Use

• Shake well before use.
• Best served chilled.
• Usage to be determined by a healthcare professional.

Storage

• Store in a cool, dry place.
• Once opened, close the bottle and store in a refrigerator for maximum 24 hours.
• Discard unused content after 24 hours.

Allergen & Cultural Information

• Contains: milk and soy.
• Halal certified.
• Nutricia UK and/or Ireland have Kosher approval for this product, except for those flavours which contain carminic acid.
• No gluten containing ingredients. No detectable gluten when tested to a sensitivity level of less than 5 parts per million (<5 ppm i.e. <5mg/kg).
• Low lactose (lactose <2g/100g).

References

1. Milne AC, et al. Protein and energy supplementation in elderly people at risk from malnutrition. Cochrane Database Syst Rev. 2009; 2.

Additional Information

^In accordance with Australia New Zealand Food Standards Code – Standard 2.9.5