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EZZ Sugar Metabolism 60 Capsules

EZZ Sugar Metabolism 60 Capsules

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SUGAR METABOLISM

August 2024
EZZ Sugar Metabolism provides important nutritional needs for the metabolism of carbohydrates and energy production.
This product contains Zinc and Magnesium which helps metabolism of Carbohydrates, Fats and Proteins.

Product Description: • EZZ Sugar Metabolism Capsules are designed to support healthy sugar metabolism.

• Formulated to assist in managing blood sugar levels

Key Ingredients: • Chromium: Helps regulate insulin and glucose metabolism.

• B vitamins (e.g., Biotin, B6, B12): Support energy metabolism and nerve function.
• Ascorbic acid (Vitamin C)

Benefits: • Supports healthy sugar metabolism.

• Helps manage blood sugar levels within normal range.
• Assists in energy production from carbohydrates.

Target Audience: • Individuals concerned about blood sugar management.

• Those with prediabetes or diabetes seeking natural supplements to complement their
regimen.

Key Ingredients: Chromium Picolinate

Benefits:
• Diabetes and Blood Sugar Control: Chromium picolinate is commonly used to help manage type 2 diabetes by improving
blood sugar control and insulin sensitivity. Some research indicates that it may help lower fasting blood glucose levels
and improve glycemic control, though results are mixed.
• Weight Loss and Appetite Control: There is evidence suggesting that chromium picolinate may help reduce body weight
and body fat, as well as control appetite and cravings. However, studies have produced varying results, and its
effectiveness for significant weight loss is still debated.
• Cardiovascular Health: Chromium may have a role in maintaining cardiovascular health by improving lipid profiles and
supporting overall metabolic health. Some studies suggest it may help reduce cholesterol levels, though results are
inconsistent.

August 2024
About Key Ingredient: Chromium Picolinate

Key Ingredients:
• Vitamin B1 (Thiamine): Thiamine is essential for energy metabolism and the proper functioning of the nervous system. It
helps convert carbohydrates into energy and is important for muscle and nerve function.
• Vitamin B2 (Riboflavin): Riboflavin is involved in energy production, cellular function, and the metabolism of fats, drugs,
and steroids. It also acts as an antioxidant, helping to fight free radicals in the body.
• Vitamin B12 (Cobalamin): Vitamin B12 is vital for neurological function, red blood cell formation, and DNA synthesis. It
also helps prevent megaloblastic anemia, a condition that causes fatigue and weakness.

Benefits:
B vitamins are essential nutrients that support many critical bodily functions, including energy production, brain health,
cardiovascular health, and skin health. Ensuring adequate intake of B vitamins through diet or supplements is important for
maintaining overall health and preventing deficiency-related conditions.

Clinical Research:
Metabolism of dietary and microbial vitamin B family in the regulation of host immunity by Ken Yoshii et al. (Frontiers in
Nutrition, 2019) highlights the role of B vitamins in immune regulation and their significance in preventing complications
linked to high blood sugar [1].

[1]Available at: https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2019.00048/full

August 2024
About Key Ingredient: B vitamins

Key Ingredients: Vitamin C

Benefits:
• Antioxidant Protection: Vitamin C is a powerful antioxidant that helps reduce oxidative stress in the body. In people with
high blood sugar levels, such as those with diabetes, there is often increased oxidative stress, which can damage cells and
tissues. By neutralizing free radicals, vitamin C may help protect cells, including pancreatic cells that produce insulin,
which can support overall blood sugar control.
• Improving Insulin Sensitivity: Some research suggests that vitamin C can improve insulin sensitivity, which means that the
body can use insulin more effectively to transport glucose into cells for energy. This is especially important for people wit h
insulin resistance, a condition that can lead to higher blood sugar levels and eventually type 2 diabetes.
• Supporting Immune Function: Vitamin C is well-known for boosting immune function, which can be beneficial for people
with diabetes or unstable blood sugar levels. Illness or infection can lead to increased blood sugar levels, so a stronger
immune system may help prevent these fluctuations by reducing the risk of infections.
• Reducing Diabetes-Related Complications: Diabetes can lead to various complications, such as cardiovascular issues and
nerve damage. Vitamin C’s role in promoting vascular health and protecting against oxidative damage may help reduce
the risk of these complications. This can indirectly support better blood sugar management over the long term.

August 2024
About Key Ingredient: Vitamin C

About Key Ingredient: Vitamin C cont.

Clinical Research: [1]
The present meta-analysis included a total of 22 RCTs with 1447 patients diagnosed with T2DM.A pooled analysis
revealed a significant decrease in levels of serum hemoglobin A1c (HbA1c), fasting insulin, and fasting blood glucose
(FBG) in vitamin C-treated T2DM patients compared with their untreated counterparts. The dose-response evaluation
displayed a substantial linear association between the intervention duration and changes in serum HbA1c levels.
However, the analysis did not demonstrate any significant effect of vitamin C on serum values of homeostasis model
assessment of insulin resistance(HOMA-IR) in diabetic patients. Subgroup analyses indicated that high-dose vitamin C
administration (≥1000 mg/d) considerably decreased serum HOMA-IR levels

[1] Available at: https://pubmed.ncbi.nlm.nih.gov/37523928/

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